portuguese flavours

A fresh Strawberry tart to be flavoured in a beautiful Spring day. Ingredients: 6 brick pastry sheets strawberries Filling: 1/2 pint (300 ml...

This is a Traditional recipe from Alentejo usually done at farmhouses because the farmers do their own cheese and they use it to prepare thi...

Truffles are bite-sized petit four made with a creamy mixture of chocolate, butter and liqueur. I usually make them for Easter but also for ...

These delights are from Ribatejo Province and they are made with mashed potato that give them an interesting texture. They are delicate and ...

This is a traditional dessert from Minho and Douro Litoral provinces. The pasta ( fine noodles or vermicelli) is used in this recipe for a s...

The citrus fruits were introduced into Portugal and Iberian Peninsula by the arabes who had themselvs brought them from eastern countries. I...

These are small cakes very popular in some Portuguese houseolds. Because they are very easy to do and its appearance and taste make them su...